Wild Grape Root is a structured green tea layered with Sicilian olive leaves, wild Italian grape root, and Roman calendula. The cup opens herbaceous and grounded.
Olive leaf brings subtle mineral softness while grape root adds depth and earth. Calendula threads gentle floral brightness through the blend ~ balanced, rooted, and distinct.
Hints of passion fruit, guava, and apricot lend quiet fruit character without sweetness.
This blend is retiring from the studio and available only while remaining quantities last.
Limited studio stock ~ once sold through, these will not be restocked.
Details
• Loose leaf green tea blend
• Green tea with olive leaf, grape root, and botanicals
• Hand packed in the studio
• Medium caffeine
Available Sizes
• Studio Tin ~ 1 cup loose tea (approx. 18 cups brewed)
• Studio Tin Refill ~ 2 cups loose tea (approx. 36 cups brewed)
• Discovery Pouch ~ 1/3 cup loose tea (approx. 6 cups brewed)
Loose leaf teas are filled by volume. Cup estimates are based on standard brewing preparation.
Brew Instructions
• 1 tsp tea per cup
• 185°F water
• Steep 3–5 minutes
Ingredients
Green tea, Sicilian olive leaves, wild Italian grape root, calendula, passion fruit extract, guava, apricots